Sets of feed tests

Standart

- includes at least such indices as dry matter, raw ash, digestibility of organic matter, raw protein, raw fibres, raw fats, sugar, starch, fibre washed in neutral solution, evaluation of nutritional value according to the German system, evaluation of forage value according to the Danish and NorFor systems.

Professional

- in addition to parameters listed in the standard set, this also includes at least such indices as active acidity (pH), acetic acid, lactic acid, ammonia content, nitrates, soluble raw proteins, starch non-degradable in the forestomach, fibre washed in neutral solution – digestibility, fibre washed in neutral solution without nitrogen, acid-washed fibre and acid-washed lignine, chlorides.

Professional + recommendations

- presentation of metabolism energy and digestibility characteristics, influence of feed on the production of milk, recommendations for silos preparation, adjustment of ration.

Sampling

1. The sample shall be taken from 4-5 different places of the tested area (4-5 kg) and shall be mixed well.

2. 1 kg of mixed feed shall be separated and placed into a bag.

Order form for silages, dried and fresh products

Order form for concentrates and other products